Sometimes, you just want a drink that’s easy. If it’s easy and semi-healthy? Well then that’s just a no-brainer. This take on a margarita, which I’ve coined the kombucharita, contains only three ingredients–two of which tout tons of health benefits. Two, in fact, are even said to tame the effects of alcohol on the liver. Win, win, obvi. Here’s how it’s done!
Thirsty Thursday: Kombucharita
Image via Pinterest, modified from a recipe from Mind Body Green.
In a large glass, combine….
Synergy kombucha (strawberry & gingerade are my faves!)
& Ice to taste!
Mix up, drink up. Enjoy!
Liza, Editorial Director